Easter egg

Easter eggs are specially decorated eggs given out to celebrate the Easter holiday. The oldest tradition is to use dyed and painted chicken eggs, but a modern custom is to substitute eggs made from chocolate, or plastic eggs filled with candy such as jellybeans.

Ukrainian Easter eggs, or pysanky. Sorbian Easter eggs

Candy Easter eggs can be any form of confectionery such as hollow chocolate eggs wrapped in brightly-colored foil. Some are delicately constructed of spun sugar and pastry decoration techniques. The ubiquitous jelly egg or jellybean is made from sugar-coated pectin candy. These are often hidden, supposedly by the Easter Bunny, for children to find on Easter morning.


Decorated eggs are much older than Easter, and both eggs and rabbits are age-old fertility symbols. The Passover Seder service uses a hard-cooked egg flavored with salt water as a symbol both of new life and the Temple service in Jerusalem. The Jewish tradition may have come from earlier Roman Spring feasts.

Easter egg origin stories abound — one has an emperor claiming that the Resurrection was as likely as eggs turning red (see Mary Magdalene); more prosaically the Easter egg tradition may have celebrated the end of the privations of Lent. In the West, eggs were seen as "meat", which would have been forbidden during Lent. Likewise, in Eastern Christianity, both meat and dairy were prohibited during the fast, and eggs were seen as "dairy" (a foodstuff that could be taken from an animal without shedding its blood). One would have been forced to hard boil the eggs that the chickens produced so as not to waste food, and for this reason the Spanish dish hornazo (traditionally eaten on and around Easter) contains hard-boiled eggs as a primary ingredient.

Easter eggs are a widely popular symbol of new life in Poland and other Slavic countries' folk traditions. A batik-like decorating process known as pisanka produces intricate, brilliantly-colored eggs. The celebrated Fabergé workshops created exquisite jewelled Easter eggs for the Russian Imperial Court. A 27-foot (9 m) sculpture of a pisanka stands in Vegreville, Alberta.

There are many other decoration techniques and numerous traditions of giving them as a token of friendship, love or good wishes. A tradition exists in some parts of Britain of rolling painted eggs down steep hills on Easter Sunday. In the U.S., such an Easter egg roll (unrelated to an eggroll) is often done on flat ground, pushed along with a spoon. The most well-known egg roll is done at the White House. An Easter egg hunt is a common festive activity, where eggs are hidden outdoors (or indoors if in bad weather) for children to run around and find. This may also be a contest to see who can collect the most eggs.

When boiling hard-cooked eggs for Easter, a nice tan colour can be achieved by boiling the eggs with onion skin.

Deep-fried chocolate Easter eggs are sold around Easter time in Scottish fish and chips shops. The idea was invented in a northeastern Scottish takeaway as a sequel to the extremely popular deep-fried Mars Bar.


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The idea was invented in a northeastern Scottish takeaway as a sequel to the extremely popular deep-fried Mars Bar. The cup contains water in memory of Miriam's well, which accompanied the Israelites on their journey through the desert. Deep-fried chocolate Easter eggs are sold around Easter time in Scottish fish and chips shops. Some place a "Cup of Miriam," filled with water, beside the customary "Cup of Elijah" (filled with wine) during the Passover Seder. When boiling hard-cooked eggs for Easter, a nice tan colour can be achieved by boiling the eggs with onion skin. Miriam is a popular figure among some Jewish feminists. This may also be a contest to see who can collect the most eggs. (Numbers 12).

An Easter egg hunt is a common festive activity, where eggs are hidden outdoors (or indoors if in bad weather) for children to run around and find. After Aaron asked Moses to intercede for her, Moses uttered a five-word prayer: El nah refa nah-la — "O Lord, make her well," and she recovered within seven days. The most well-known egg roll is done at the White House. black) woman, possibly Zipporah, which made her guilty of speaking Lashon hara (gossiping, or speaking negatively about someone), for which she was struck with tzaraas, often mistranslated as leprosy. In the U.S., such an Easter egg roll (unrelated to an eggroll) is often done on flat ground, pushed along with a spoon. Miriam is called a prophetess, and composed a victory song after Pharaoh's army was drowned in the Red Sea (Exodus 15:20-21) Later, she objected to the marriage of Moses to a Cushite (i.e. A tradition exists in some parts of Britain of rolling painted eggs down steep hills on Easter Sunday. Miriam then suggested that the princess take on a nurse for the child, and suggested Jochebed; as a result, Moses was raised to be familiar with his background as a Hebrew.

There are many other decoration techniques and numerous traditions of giving them as a token of friendship, love or good wishes. She watched as the Pharaoh's daughter discovered the infant and decided to adopt him. A 27-foot (9 m) sculpture of a pisanka stands in Vegreville, Alberta. It was Miriam who, at Jochebed's request, hid Moses (then a baby) by the side of a river to evade the Pharaoh's order that newborn Hebrew boys be killed. The celebrated Fabergé workshops created exquisite jewelled Easter eggs for the Russian Imperial Court. Her Hebrew name (מִרְיָם, Standard Hebrew Miryam, Tiberian Hebrew Miryām) means either "wished for child", "bitter" or "rebellious". A batik-like decorating process known as pisanka produces intricate, brilliantly-colored eggs. She appears first in the book of Exodus in the Hebrew Bible.

Easter eggs are a widely popular symbol of new life in Poland and other Slavic countries' folk traditions. Miriam was the sister of Moses and Aaron, and the daughter of Amram and Jochebed. One would have been forced to hard boil the eggs that the chickens produced so as not to waste food, and for this reason the Spanish dish hornazo (traditionally eaten on and around Easter) contains hard-boiled eggs as a primary ingredient. Likewise, in Eastern Christianity, both meat and dairy were prohibited during the fast, and eggs were seen as "dairy" (a foodstuff that could be taken from an animal without shedding its blood). In the West, eggs were seen as "meat", which would have been forbidden during Lent.

Easter egg origin stories abound — one has an emperor claiming that the Resurrection was as likely as eggs turning red (see Mary Magdalene); more prosaically the Easter egg tradition may have celebrated the end of the privations of Lent. The Jewish tradition may have come from earlier Roman Spring feasts. The Passover Seder service uses a hard-cooked egg flavored with salt water as a symbol both of new life and the Temple service in Jerusalem.
Decorated eggs are much older than Easter, and both eggs and rabbits are age-old fertility symbols.

These are often hidden, supposedly by the Easter Bunny, for children to find on Easter morning. The ubiquitous jelly egg or jellybean is made from sugar-coated pectin candy. Some are delicately constructed of spun sugar and pastry decoration techniques. Candy Easter eggs can be any form of confectionery such as hollow chocolate eggs wrapped in brightly-colored foil.

The oldest tradition is to use dyed and painted chicken eggs, but a modern custom is to substitute eggs made from chocolate, or plastic eggs filled with candy such as jellybeans. Easter eggs are specially decorated eggs given out to celebrate the Easter holiday.