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Coffeehouse

Coffeehouse in Damascus

A coffeehouse, coffee shop, or cafe (also spelled café from the French or caffè from the Italian) shares some of the characteristics of a bar, and some of the characteristics of a restaurant. As the name suggests, coffeehouses focus on providing coffee and tea as well as light snacks. Other food may range from baked goods to soups and sandwiches, other casual meals, and light desserts. In some countries, cafes may more closely resemble restaurants, offering a range of hot meals, and possibly being licensed to serve alcohol. Many coffee houses in the Muslim world, and in Muslim districts in the West, offer shisha, powdered tobacco smoked through a hookah. In establishments where it is tolerated, which may be found notably in the Netherlands, in Christiania, and in certain parts of Canada, cannabis is smoked as well.

An essential part of a coffeehouse from its beginnings has been its social functions, providing a place where people go to congregate, talk, write, read, play games, or while away time individually or in small groups.

History

"A Street Cafe, Jerusalem," Henry Fenn (1838- ): steel engraving in Picturesque Palestine, ca 1875

In Persia, since the 16th century, the coffeehouse (qahveh-khaneh) has served as a social gathering place where men assemble to drink coffee or tea, listen to music, play chess and backgammon, perhaps hear a recitation from the Shahnameh. In modern Iran, coffeehouses may attract a male crowd to watch the public TV.

The traditional tale of the origins of Viennese coffeehouses begins from the mysterious sacks of green beans left behind when the Turks were defeated in the Battle of Vienna in 1683. All the sacks full of coffee were granted to the victorious Polish king Jan III Sobieski, who in turn gave them to one of his officers, Franciszek Jerzy Kulczycki. Kulczycki began the first coffeehouse in Vienna with the hoard. It has the ring of apocrypha to skeptics who find the story too pat— and the date too late.

Coffeehouses first became popular in Europe upon the introduction of coffee in the 17th century. The first London coffeehouse opened in Cornhill in 1652; Boston had its first in 1670, and Paris in 1671. The Cafe Le Procope [1], which was founded in Paris in 1689, is still in business: it was a major locus of the French Enlightenment, Voltaire, Rousseau, and Diderot used to frequent it, and it is arguably the birthplace of the Encyclopédie, the first modern encyclopedia.

Though Charles II later tried to suppress the London coffeehouses as "places where the disaffected met, and spread scandalous reports concerning the conduct of His Majesty and his Ministers", the public flocked to them. They were great social levellers, open to all (except, generally, women), and as a result associated with equality and republicanism. More generally, coffee houses became meeting places where business could be carried on, news exchanged and the gazettes read. Lloyd's of London had its origins in a coffeehouse run by Edward Lloyd, where underwriters of ship insurance met to do business. By 1739 there were 551 coffeehouses in London, including meeting places for Tories and Whigs, people of fashion or the "cits" of the old city center, coffeehouses known as gathering-places for the wits or for stockjobbers, merchants and lawyers, booksellers and authors. According to one French visitor, the Abbé Prévost, coffeehouses, "where you have the right to read all the papers for and against the government," were the "seats of English liberty."

Ladies were not permitted in coffeehouses. In a well-known engraving of a Parisian coffeehouse of c 1700, the gentlemen hang their hats on pegs and sit at long communal tables strewn with papers and writing implements. Coffeepots are ranged at an open fire, with a hanging cauldron of boiling water. The only woman present presides, decently separated in a canopied booth, whence she doles out coffee in tall cups.

In London, coffeehouses preceded the club of the mid-18th century, which skimmed away some of the more aristocratic clientele. Jonathan's Coffee-House in 1698 saw the listing of stock and commodity prices that evolved into the London Stock Exchange. Auctions in salesrooms attached to coffeehouses provided the start for the great auction houses of Sotheby's and Christie's. In New York the Tontine Coffeehouse at the foot of Wall Street near the docks became a central meeting place. In small cities a coffeehouse functioned as a place where messages might be left and picked up. American coffee shops are also often connected with indie, jazz and acoustic music, and will often have them playing either live or recorded in their shops.

Contemporary coffeehouses

The current spate of chain coffee shops such as Starbucks, Peet's, Seattle's Best Coffee, The Coffee Bean and Second Cup have a clear lineal descent from the espresso and pastry centered Italian coffeehouses of the Italian-American immigrant communities in the major US cities, notably New York City's Little Italy and Greenwich Village, Boston's North End, and San Francisco's North Beach. Both Greenwich Village and North Beach were major haunts of the Beats, who became highly identified with these coffeehouses. As the youth culture of the 1960s evolved, non-Italians consciously copied these coffeehouses. Before the rise of the Seattle-based Starbucks chain, Seattle (and other parts of the Pacific Northwest) had a thriving, largely countercultural coffeehouse scene; Starbucks standardized and "mainstreamed" this model.

The liquor laws in many areas in the United States generally prevent anyone under the age of 21 from entering bars, so coffeehouses in that country can often be important youth gathering places.

Since approximately the Beat era, the term coffeehouse has come to imply the availability of espresso drinks, and while "coffee shop" still could suggest an establishment where one would buy coffee, there has been an evolution so that it now suggests "diner" more than coffee-drinking hang-out per se.

Starting in the 1980s, a counter clerk in a coffeehouse has come to be known in English as a barista, from the Italian word for bartender.

The contemporary coffeehouse is just the latest example of a drinking establishment—bars, public houses, taverns and soda shops have also served this purpose—as the center for cultural exchange in a particular community, often fomenting social and political change. See, for example, the meetings of the Sons of Liberty of the American Revolution and the abortive Beer Hall Putsch by the German Nazi party in 1923.

Contemporary cafés

A coffee shop in Ireland. There is no outside seating due to unsuitable weather.

In the United States, café (from the French word for coffee) is a small restaurant. Styles of cafés vary; some concentrate upon many styles of coffee, tea, and hot chocolate, with possibly a selection of baked goods and sandwiches, while others offer full menus. American cafés may or may not serve alcoholic beverages, and the serving of coffee may be incidental to the serving of food.

In France, a "café" certainly serves alcoholic beverages. French cafés also often serve simple snacks (sandwiches etc...). They may or may not have a restaurant section. A brasserie is a café that serves meals, generally single dishes, in a more relaxed setting than a restaurant. A "bistro" is a café / restaurant, especially in Paris. Bistro food is supposed to be cheap, but in recent years bistros, especially in Paris, have become increasingly expensive.

Cafés developed from the coffeehouses that became popular in Europe upon the introduction of coffee. Those also spawned another, completely different type of restaurant, the cafeteria.

There are two types of cafés: those that specialize in coffee and hot beverages, and those with a full menu, the most famous examples of which are the "French cafés," especially those in Paris.

Cafés, in warmer days, may have an outdoor part (terrace, pavement or sidewalk café) with seats, tables and parasols. This is especially the case with European cafés. See also public space.

Cafés offer a more open public space to many of the traditional pubs they have replaced, which were more male dominated, with a focus on drinking alcohol. Many people complain that traditional, local venues are being pushed out by cloned, characterless cafes controlled by big business. This is often due to the business practices of chains such as Starbucks, which will oversaturate an area so as to drive overall profits up while lowering the profits of individual establishments.

The original uses of the cafe, as a place for information exchange and communication was reintroduced in the 1990s with the Internet cafe. The spread of modern style cafes to many places, urban and rural, went hand in hand with computers. Computers and Internet access in contemporary-styled venue is a youthful, modern, outward-looking place, compared to the traditional pubs, or old-fashioned diners that they replaced. In the mid 2000s, of course, many mainstream cafes offer Internet access, just as they offer telephones and newspapers.

Cannabis coffee shops

A coffee shop in Amsterdam, selling coffee and cannabis.

Some coffee shops, however, especially in the Netherlands, are places where selling of cannabis for personal consumption by the public is tolerated by the local authorities. Any establishment advertising itself as a "coffeeshop" (as opposed to a café) in the Netherlands is likely primarily in the business of selling cannabis products and possibly other substances which are tolerated under the drug policy of the Netherlands.

In the Netherlands, the selling of cannabis is tolerated (NL: gedoogd) by officials, so the law is not enforced in establishments following these nationwide general rules:

  • (a) no advertising
  • (b) no hard drug sales on the premises
  • (c) no sales to minors
  • (d) no sales transactions exceeding the quantity threshold
  • (e) no public disturbances


With the exception of advertising and alcohol, these restrictions are controlled very fiercely. An owner can have his business closed for three months for some offences, closed outright for others. There is a further on-going contradiction, as a coffeshop is tolerated to sell, but not to buy ("The frontdoor is open, but the backdoor is illegal"). There is as of January, 2006 proposed legislation to remedy this.

At least two coffeehouses (as of 2001) are also licensed for liquor, with the notion that the sale of cannabis is to happen at a different counter (though it may be smoked at the bar). Most coffeehouses advertise, and the constraint is more modulating that outright prohibitive. In a charming gesture of discretion still technically required, many coffeehouses keep the cannabis menu below the counter, even when the cannabis itself is in more-or-less plain view. Dutch coffee shops often fly red-yellow-green Ethiopian flags or other symbols of the Rastafari movement to indicate that they sell cannabis, as a consequence of the official ban on direct advertising. This aesthetic attracted many public artists who get commissions to create murals in the coffee shops and use the Rastafari and reggae related imagery to provoke public discussion about racial and multicultural issues.

Any shop selling soft drugs to minors or selling hard drugs at all is immediately closed. These institutions provide non-contaminated (and hence relatively safe) cannabis products, which may not be true of dealers acting illegally. Cannabis and any food products containing cannabis are generally clearly identified to prevent accidental consumption.

In the Netherlands, a koffiehuis resembles more so a coffee shop in the U.S., whilst a café is the equivalent of a bar.

Each municipalitiy has a coffee shop policy. For some this is a "zero policy", i.e. they do not allow any. Most of such municipalities are either controlled by strict Protestant parties, or are bordering Belgium and Germany and simply do not wish to receive "drug tourism" from those countries. A March 19, 2005 article in the Observer noted that the number of Dutch cannabis coffeehouses had dropped from 1,500 to 750 over the previous five years, largely due to pressure from the conservative coalition government [2]. The "no-growth" policies of many Dutch cities affect new licensing. This policy slowly reduces the number of coffeeshops, since no one can open a new one after a closure.

In nearby Denmark it seems that the coffee shops in the Freetown Christiania will be abolished in 2005 or 2006, as part of the wider issues involved with Free Christiania.


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In nearby Denmark it seems that the coffee shops in the Freetown Christiania will be abolished in 2005 or 2006, as part of the wider issues involved with Free Christiania. Dincklage was a Nazi officer and was rumored to be Chanel's lover during the occupation of France. This policy slowly reduces the number of coffeeshops, since no one can open a new one after a closure. During World War II, Coco Chanel's relationship with Hans Gunther von Dincklage created controversy. The "no-growth" policies of many Dutch cities affect new licensing. After Chanel became a high fashion trademark, many brands mimicked her designs; the only difference between the two items is often the higher quality of the Chanel brand. A March 19, 2005 article in the Observer noted that the number of Dutch cannabis coffeehouses had dropped from 1,500 to 750 over the previous five years, largely due to pressure from the conservative coalition government [2]. Later, when women told her how wonderful she looked in her new woolen shawl, Coco Chanel realized she had started a trend.

Most of such municipalities are either controlled by strict Protestant parties, or are bordering Belgium and Germany and simply do not wish to receive "drug tourism" from those countries. Legend has it that once, when feeling cold, Coco Chanel placed a man's sailor jumper around her neck. they do not allow any. During the early 20th century Chanel was especially known for its quality and innovation. For some this is a "zero policy", i.e. These sales are however strictly invitation only. Each municipalitiy has a coffee shop policy. Chanel goods are sold for less at these sales if they did not sell in the last season.

In the Netherlands, a koffiehuis resembles more so a coffee shop in the U.S., whilst a café is the equivalent of a bar. Though there are a few exceptions to this such as the Chanel sample sales at the end of a season. Cannabis and any food products containing cannabis are generally clearly identified to prevent accidental consumption. Reasons are that it keeps the Chanel trademark to the few upperclass personel and does not want confusion of about the concerning of quality. These institutions provide non-contaminated (and hence relatively safe) cannabis products, which may not be true of dealers acting illegally. This is much to the dismay of many. Any shop selling soft drugs to minors or selling hard drugs at all is immediately closed. Chanel is known to burn its leftover stock as it does not want it to be sold cheaply (wrecks reputation) and does not want to be given away.

This aesthetic attracted many public artists who get commissions to create murals in the coffee shops and use the Rastafari and reggae related imagery to provoke public discussion about racial and multicultural issues. It was not launched when Chanel begun her career, at the beginning of XX Century. Dutch coffee shops often fly red-yellow-green Ethiopian flags or other symbols of the Rastafari movement to indicate that they sell cannabis, as a consequence of the official ban on direct advertising. The 2/55 handbag was launched on February 1955 (this is the meaning of its name). In a charming gesture of discretion still technically required, many coffeehouses keep the cannabis menu below the counter, even when the cannabis itself is in more-or-less plain view.
. Most coffeehouses advertise, and the constraint is more modulating that outright prohibitive. The bag was first launched in the early 20th century and every year the design of the bag is renewed due to the popularity of the handbag.

At least two coffeehouses (as of 2001) are also licensed for liquor, with the notion that the sale of cannabis is to happen at a different counter (though it may be smoked at the bar). Another famous item is the Chanel 2.55 handbag with its quilted pattern. There is as of January, 2006 proposed legislation to remedy this.
. There is a further on-going contradiction, as a coffeshop is tolerated to sell, but not to buy ("The frontdoor is open, but the backdoor is illegal"). An authentic Chanel handbag retails for around AU$3700, while fakes usually cost around AU$30-100, creating a demand for the signature style at a cheaper price. An owner can have his business closed for three months for some offences, closed outright for others. Countries said to be producing great numbers of fake Chanel handbags are Vietnam, Thailand and China.


With the exception of advertising and alcohol, these restrictions are controlled very fiercely. Chanel is currently trying to deal with their logo being illegally used on cheaper goods, especially on fake handbags. In the Netherlands, the selling of cannabis is tolerated (NL: gedoogd) by officials, so the law is not enforced in establishments following these nationwide general rules:. The logo was not trademarked until during the first openings of Chanel stores. Any establishment advertising itself as a "coffeeshop" (as opposed to a café) in the Netherlands is likely primarily in the business of selling cannabis products and possibly other substances which are tolerated under the drug policy of the Netherlands. This comes from the name Coco Chanel. Some coffee shops, however, especially in the Netherlands, are places where selling of cannabis for personal consumption by the public is tolerated by the local authorities. The Chanel logo is an overlapping double 'C' - one facing forward and the other facing backward.

In the mid 2000s, of course, many mainstream cafes offer Internet access, just as they offer telephones and newspapers. . Computers and Internet access in contemporary-styled venue is a youthful, modern, outward-looking place, compared to the traditional pubs, or old-fashioned diners that they replaced. This material is used for clothing and accessories alike. The spread of modern style cafes to many places, urban and rural, went hand in hand with computers. Chanel is also known for its quilted fabric which also has a "secret" quilting pattern sewn at the back to keep the material strong. The original uses of the cafe, as a place for information exchange and communication was reintroduced in the 1990s with the Internet cafe. Chanel took to living at the Hôtel Ritz, and her suite of residence is named the Coco Chanel Suite even today.

This is often due to the business practices of chains such as Starbucks, which will oversaturate an area so as to drive overall profits up while lowering the profits of individual establishments. 5 was launched in 1921, Coco Chanel's fashions became well-known and were purchased by the high flyers of London and Paris society alike. Many people complain that traditional, local venues are being pushed out by cloned, characterless cafes controlled by big business. After Chanel No. Cafés offer a more open public space to many of the traditional pubs they have replaced, which were more male dominated, with a focus on drinking alcohol. 5 fragrance - so called as it was the fifth attempt at creating a Chanel perfume that Coco Chanel liked - and the popular Chanel suit, an elegant creation comprised of a knee-length skirt and trim, boxy jacket, traditionally made of woven wool with black trim and gold buttons and worn with large costume-pearl necklaces. See also public space. The house became especially famous with its signature Chanel No.

This is especially the case with European cafés. Founded in 1909, the small shop selling ladies headwear had moved to the upmarket Rue Cambon within a year. Cafés, in warmer days, may have an outdoor part (terrace, pavement or sidewalk café) with seats, tables and parasols. [1]. There are two types of cafés: those that specialize in coffee and hot beverages, and those with a full menu, the most famous examples of which are the "French cafés," especially those in Paris. According to Forbes, the privately held House of Chanel is jointly owned by Alain Wertheimer and Gerard Wertheimer who are the grandsons of Chanel founder Pierre Wertheimer. Those also spawned another, completely different type of restaurant, the cafeteria. The House of Chanel, more commonly known as Chanel, is a Parisian fashion house in France.

Cafés developed from the coffeehouses that became popular in Europe upon the introduction of coffee. Forbes. Bistro food is supposed to be cheap, but in recent years bistros, especially in Paris, have become increasingly expensive. Chanel. A "bistro" is a café / restaurant, especially in Paris. A brasserie is a café that serves meals, generally single dishes, in a more relaxed setting than a restaurant.

They may or may not have a restaurant section. French cafés also often serve simple snacks (sandwiches etc...). In France, a "café" certainly serves alcoholic beverages. American cafés may or may not serve alcoholic beverages, and the serving of coffee may be incidental to the serving of food.

Styles of cafés vary; some concentrate upon many styles of coffee, tea, and hot chocolate, with possibly a selection of baked goods and sandwiches, while others offer full menus. In the United States, café (from the French word for coffee) is a small restaurant. See, for example, the meetings of the Sons of Liberty of the American Revolution and the abortive Beer Hall Putsch by the German Nazi party in 1923. The contemporary coffeehouse is just the latest example of a drinking establishment—bars, public houses, taverns and soda shops have also served this purpose—as the center for cultural exchange in a particular community, often fomenting social and political change.

Starting in the 1980s, a counter clerk in a coffeehouse has come to be known in English as a barista, from the Italian word for bartender. Since approximately the Beat era, the term coffeehouse has come to imply the availability of espresso drinks, and while "coffee shop" still could suggest an establishment where one would buy coffee, there has been an evolution so that it now suggests "diner" more than coffee-drinking hang-out per se. The liquor laws in many areas in the United States generally prevent anyone under the age of 21 from entering bars, so coffeehouses in that country can often be important youth gathering places. Before the rise of the Seattle-based Starbucks chain, Seattle (and other parts of the Pacific Northwest) had a thriving, largely countercultural coffeehouse scene; Starbucks standardized and "mainstreamed" this model.

As the youth culture of the 1960s evolved, non-Italians consciously copied these coffeehouses. Both Greenwich Village and North Beach were major haunts of the Beats, who became highly identified with these coffeehouses. The current spate of chain coffee shops such as Starbucks, Peet's, Seattle's Best Coffee, The Coffee Bean and Second Cup have a clear lineal descent from the espresso and pastry centered Italian coffeehouses of the Italian-American immigrant communities in the major US cities, notably New York City's Little Italy and Greenwich Village, Boston's North End, and San Francisco's North Beach. American coffee shops are also often connected with indie, jazz and acoustic music, and will often have them playing either live or recorded in their shops.

In small cities a coffeehouse functioned as a place where messages might be left and picked up. In New York the Tontine Coffeehouse at the foot of Wall Street near the docks became a central meeting place. Auctions in salesrooms attached to coffeehouses provided the start for the great auction houses of Sotheby's and Christie's. Jonathan's Coffee-House in 1698 saw the listing of stock and commodity prices that evolved into the London Stock Exchange.

In London, coffeehouses preceded the club of the mid-18th century, which skimmed away some of the more aristocratic clientele. The only woman present presides, decently separated in a canopied booth, whence she doles out coffee in tall cups. Coffeepots are ranged at an open fire, with a hanging cauldron of boiling water. In a well-known engraving of a Parisian coffeehouse of c 1700, the gentlemen hang their hats on pegs and sit at long communal tables strewn with papers and writing implements.

Ladies were not permitted in coffeehouses. According to one French visitor, the Abbé Prévost, coffeehouses, "where you have the right to read all the papers for and against the government," were the "seats of English liberty.". By 1739 there were 551 coffeehouses in London, including meeting places for Tories and Whigs, people of fashion or the "cits" of the old city center, coffeehouses known as gathering-places for the wits or for stockjobbers, merchants and lawyers, booksellers and authors. Lloyd's of London had its origins in a coffeehouse run by Edward Lloyd, where underwriters of ship insurance met to do business.

More generally, coffee houses became meeting places where business could be carried on, news exchanged and the gazettes read. They were great social levellers, open to all (except, generally, women), and as a result associated with equality and republicanism. Though Charles II later tried to suppress the London coffeehouses as "places where the disaffected met, and spread scandalous reports concerning the conduct of His Majesty and his Ministers", the public flocked to them. The Cafe Le Procope [1], which was founded in Paris in 1689, is still in business: it was a major locus of the French Enlightenment, Voltaire, Rousseau, and Diderot used to frequent it, and it is arguably the birthplace of the Encyclopédie, the first modern encyclopedia.

The first London coffeehouse opened in Cornhill in 1652; Boston had its first in 1670, and Paris in 1671. Coffeehouses first became popular in Europe upon the introduction of coffee in the 17th century. It has the ring of apocrypha to skeptics who find the story too pat— and the date too late. Kulczycki began the first coffeehouse in Vienna with the hoard.

All the sacks full of coffee were granted to the victorious Polish king Jan III Sobieski, who in turn gave them to one of his officers, Franciszek Jerzy Kulczycki. The traditional tale of the origins of Viennese coffeehouses begins from the mysterious sacks of green beans left behind when the Turks were defeated in the Battle of Vienna in 1683. In modern Iran, coffeehouses may attract a male crowd to watch the public TV. In Persia, since the 16th century, the coffeehouse (qahveh-khaneh) has served as a social gathering place where men assemble to drink coffee or tea, listen to music, play chess and backgammon, perhaps hear a recitation from the Shahnameh.

. An essential part of a coffeehouse from its beginnings has been its social functions, providing a place where people go to congregate, talk, write, read, play games, or while away time individually or in small groups. In establishments where it is tolerated, which may be found notably in the Netherlands, in Christiania, and in certain parts of Canada, cannabis is smoked as well. Many coffee houses in the Muslim world, and in Muslim districts in the West, offer shisha, powdered tobacco smoked through a hookah.

In some countries, cafes may more closely resemble restaurants, offering a range of hot meals, and possibly being licensed to serve alcohol. Other food may range from baked goods to soups and sandwiches, other casual meals, and light desserts. As the name suggests, coffeehouses focus on providing coffee and tea as well as light snacks. A coffeehouse, coffee shop, or cafe (also spelled café from the French or caffè from the Italian) shares some of the characteristics of a bar, and some of the characteristics of a restaurant.

(e) no public disturbances. (d) no sales transactions exceeding the quantity threshold. (c) no sales to minors. (b) no hard drug sales on the premises.

(a) no advertising.